STIR FRY & OTHER DISHES
23. Pad Prik Tai Kra –Tiem Kae, Nue or Moo
(Garlic Lamb, Beef or Pork) 17.90
Slices
of lamb, beef or pork stir fried with garlic, pepper and Soy sauce, served on a bed of sautéed sliced onion topped With fresh
coriander. (Garlic Prawns) 22.90
24. Pad Kra Prow Kae, Nuea, Gai or Moo
(Chilli Lamb, Beef, Chicken or Pork) 16.90
Finely
sliced lamb, beef, chicken or pork pan fried with onion, Capsicum, shallots, hot chilli and fresh basil. (Prawns) 22.90
25. Nuea Pad Nam Mun Hoy (Beef with Oyster sauce) 16.90
Stir fried sliced steak
with mixed vegetables, oyster sauce and Soy sauce.
26. Gai Pad Med Ma – Muong
(Chicken with Cashew Nuts) 18.90
Stir fried
cashew nuts with tender sliced chicken, onion, Shallots and flavoured with sweet chilli jam.
27. Pad Prew Warn Moo or Gai
(Sweet and sour Pork or Chicken) 16.90
Thinly
sliced chicken or pork stir fried with fresh juicy pineapple, tomato, cucumber, shallots, sugar, soy sauce, tomato sauce and
onion (Prawns) 22.90
28. Gai Yang (B.B.Q Chicken) 16.90
BBQ chicken marinated in turmeric, pepper,
salt, garlic and coriander, grilled and served with a home made sweet chilli sauce.
29. Bhed Ob (Roasted Duck Thai Style) 18.90
The duck is marinated in garlic,
coriander, salt, sugar, honey, Black bean and dark soy sauce.